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Checklists are handy prompts that keep us on track and make sure we don't miss important appointments or neglect significant tasks. Buying a restaurant is a complicated process

ou can cooperate fully with us and with any other professionals involved in the transaction

When we find an interested buyer, we'll prepare an offer or proposal for your consideration

Surveys show that a seller who insists on all cash, receives, on average, 70% of the asking price

The average is three months to one year, but that's just an average.

Restaurant brokers are professionals who specialize in the sale of restaurants and food-service-related businesses

Our policy is to use attorneys who are experienced in all aspects of restaurant and food-service business sales for a cost-effective closing.

Once you've seen the restaurant of your dreams, talk with your restaurant broker to get answers to your questions

You must have adequate capital to buy the restaurant and to make necessary improvements

Look for a business you feel comfortable in and would be proud to own and operate.